Open: Mon-Thu 12pm-8pm Fri-Sat 12pm-9pm Sun 12pm-7pm
| Viljandi mnt 6 / Kalmistu tee 1, Tallinn | info@restoranmimosa.ee | +372 6 313 001 |
APPETIZERS
Catfish in a lemon marinade with egg cream and crispy brown bread (N) 8.00€
Beef tartar with baked egg yolk, quail egg and tuna cream (N) 8.50€
Tiger prawns and scallops in an oven roasted tomato sauce (G,E,N) 9.50€
Snack selection (for 2) 16.50€
beef tartare, smoked fish cream, catfish tartar, and tiger prawns
Cheese selection with homemade jam (for 2) 16.00€
SALADS
Goat cheese on a salad pillow, with almond potatoes and raspberry sauce (G,E) 8.80€
Fresh salad with smoked fish, roasted seeds and tuna dressing (G,E) 8.50€
Fresh salad a chicken fillet, roasted seeds and oven baked tomato sauce (G,L,E) 8.00€
Fresh salad with fried mushrooms, soybeans and oven baked tomato sauce (G,L,E,V) 8.00€
SOUPS
Fish soup (G,L,E,N) 6.00€
Lightly spicy coconut milk soup with chicken (G,L,E) or mushrooms (G,L,E,V) 6.00€
Borscht with meat (G,E,N) or mushrooms (G,L,E,N,V) 6.00€
MAIN COURSES
Open crispy chicken burger with retro cabbage-carrot salad and fries (N) 10.00€
Smoked and slow cooked pork on a Big Green Egg, with potato and barley mash, sauerkraut cream and a dark beer sauce (G,E,N) 13.00€
Chicken fillet with potato-mushroom croquette and creamy Brussels sprout stew (N) 11.00€
Fish duo (red and white fish) with cauliflower-zucchini cream, almond potatoes, carrots and blue mussel sauce (G,E,N) 15.50€
Lamb with turnip-leek foam, soybeans, vegetables, buckwheat popcorn and red wine sauce (G,L,E,N) 15.80€
Duck fillet with rice-mushroom cake, red beet-plum salad and a beer sauce (G,E,N) 14.50€
Chickpea-cabbage cutlets with turnip-leek foam, vegetables, buckwheat popcorn and wild mushroom sauce (L,E,N,V) 10.50€
DESSERTS
Brownie with salted caramel and cherry sauce 6.00€
Ice cold cheesecake with berry sauce 5.50€
Cappuccino-meringue with sea buckthorn cream (G) 6.00€
Selection of cakes at the counter
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CHILDREN’S MENU
MAIN COURSES
Creamy pasta 4.50€
- with minced beef (E, N)
- with trout (E, N)
- with chicken (E, N)
Mashed potatoes 5.00€
- with chicken nuggets and cherry tomato (E, N)
- with trout and cherry tomato (G, E, N)
Fries with ketchup (G,L,E,N,V) 4.00€
G - may contain trace amounts of gluten - no gluten added / L - lactose-free / E - egg-free /
N - nut-free / V - vegan
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BREAKFAST (Sat-Sun 12pm-3pm)
Eggs Benedict with bacon 6.5€
poached egg, asparagus, Hollandaise sauce
Eggs Benedict with trout 7.5€
poached egg, asparagus, Hollandaise sauce
Omelette with oven baked tomato sauce and fresh salad 5€
Omelette with bacon, oven baked tomato sauce and fresh salad 5.5€
Mimosa breakfast 8€
fried egg, smoked bacon, fried potatoes, beans in tomato sauce, toast
Pancakes with jam and ice cream 4€
Catfish in a lemon marinade with egg cream and crispy brown bread (N) 8.00€
Beef tartar with baked egg yolk, quail egg and tuna cream (N) 8.50€
Tiger prawns and scallops in an oven roasted tomato sauce (G,E,N) 9.50€
Snack selection (for 2) 16.50€
beef tartare, smoked fish cream, catfish tartar, and tiger prawns
Cheese selection with homemade jam (for 2) 16.00€
SALADS
Goat cheese on a salad pillow, with almond potatoes and raspberry sauce (G,E) 8.80€
Fresh salad with smoked fish, roasted seeds and tuna dressing (G,E) 8.50€
Fresh salad a chicken fillet, roasted seeds and oven baked tomato sauce (G,L,E) 8.00€
Fresh salad with fried mushrooms, soybeans and oven baked tomato sauce (G,L,E,V) 8.00€
SOUPS
Fish soup (G,L,E,N) 6.00€
Lightly spicy coconut milk soup with chicken (G,L,E) or mushrooms (G,L,E,V) 6.00€
Borscht with meat (G,E,N) or mushrooms (G,L,E,N,V) 6.00€
MAIN COURSES
Open crispy chicken burger with retro cabbage-carrot salad and fries (N) 10.00€
Smoked and slow cooked pork on a Big Green Egg, with potato and barley mash, sauerkraut cream and a dark beer sauce (G,E,N) 13.00€
Chicken fillet with potato-mushroom croquette and creamy Brussels sprout stew (N) 11.00€
Fish duo (red and white fish) with cauliflower-zucchini cream, almond potatoes, carrots and blue mussel sauce (G,E,N) 15.50€
Lamb with turnip-leek foam, soybeans, vegetables, buckwheat popcorn and red wine sauce (G,L,E,N) 15.80€
Duck fillet with rice-mushroom cake, red beet-plum salad and a beer sauce (G,E,N) 14.50€
Chickpea-cabbage cutlets with turnip-leek foam, vegetables, buckwheat popcorn and wild mushroom sauce (L,E,N,V) 10.50€
DESSERTS
Brownie with salted caramel and cherry sauce 6.00€
Ice cold cheesecake with berry sauce 5.50€
Cappuccino-meringue with sea buckthorn cream (G) 6.00€
Selection of cakes at the counter
---
CHILDREN’S MENU
MAIN COURSES
Creamy pasta 4.50€
- with minced beef (E, N)
- with trout (E, N)
- with chicken (E, N)
Mashed potatoes 5.00€
- with chicken nuggets and cherry tomato (E, N)
- with trout and cherry tomato (G, E, N)
Fries with ketchup (G,L,E,N,V) 4.00€
G - may contain trace amounts of gluten - no gluten added / L - lactose-free / E - egg-free /
N - nut-free / V - vegan
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BREAKFAST (Sat-Sun 12pm-3pm)
Eggs Benedict with bacon 6.5€
poached egg, asparagus, Hollandaise sauce
Eggs Benedict with trout 7.5€
poached egg, asparagus, Hollandaise sauce
Omelette with oven baked tomato sauce and fresh salad 5€
Omelette with bacon, oven baked tomato sauce and fresh salad 5.5€
Mimosa breakfast 8€
fried egg, smoked bacon, fried potatoes, beans in tomato sauce, toast
Pancakes with jam and ice cream 4€