Open: Mon-Sat 12pm-9pm Sun 12pm-8pm
| Viljandi mnt 6 / Kalmistu tee 1, Tallinn | info@restoranmimosa.ee | +372 6 313 001 |
APPETIZERS AND SALADS
Beef tartar with baked egg yolk, quail egg and tuna cream (N) 8.50€
Cheese selection with homemade jam (for 2) 16.00€
Snack selection for 2 16.00€
beef tartar, smoked fish cream, crispy chicken, Esna cheese from Kalamatsi dairy farm
Summer goat’s cheese on a bed of green salad with strawberries (G,E) 8.80€
Green salad with smoked fish, roasted seeds and tuna sauce (G,E) 8.00€
Green salad with chicken fillet, roasted seeds and Caesar sauce (G,L,E) 8.00€
Green salad with soy nuggets and vegan Caesar sauce (L,E,V) 8.00€
Fries with wild garlic mayonnaise (G,L,E,N,V) 4.00€
Sweet potato fries with wild garlic mayonnaise (G,L,E,N,V) 5.00€
Fries with Mimosa kimchi (G,L,E,V) 5.00€
Sweet potato fries with Mimosa kimchi (G,L,E,V) 6.00€
SOUPS
Fish soup (G,L,E,N) 6.00€
Borscht soup with duck (G,E,N) or mushrooms (G,L,E,N,V) 6.00€
MAIN COURSES
Open burger with pulled duck, retro cabbage-carrot salad and fries 10.00€
Open crispy chicken burger with retro cabbage-carrot salad and fries 10.00€
Chicken fillet with seasonal vegetables, quinoa and spinach salad and spring onion sauce (G,E) 11.00€
Duck fillet with carrot and leek purée, vegetables and creamy red wine-cherry sauce (G,E,N) 14.50€
White fish with asparagus, carrot, lightly smoked cauliflower mousse and mussel sauce (G,E,N) 15.50€
Beef tenderloin with fresh potatoes,Turkish bean-radish salad and mustard, red wine and caper sauce (G,L,E,N) 16.20€
Chickpea-beetroot cutlets with carrot and leek purée, vegetables and mustard seed sauce (L,E,N,V) 10.50€
DESSERTS
Meringue pocket with raspberry cream and fresh berries (G) 5.50€
*vegan option available (L,E,V)
Warm chocolate cake with handmade ice cream and cherry sauce (N) 5.50€
Cheesecake with white chocolate, strawberries and black bread 5.50€
Minty rhubarb and strawberry salad (L,E,V) 5.50€
Mimosa handmade ice creams, 1 scoop (G) 1.80€
Selection of cakes at the counter
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CHILDREN’S MENU
MAIN COURSES
Creamy pasta 4.50€
- with minced beef (E, N)
- with trout (E, N)
- with chicken (E, N)
Mashed potatoes 5.00€
- with chicken nuggets and cherry tomato (E, N)
- with trout and cherry tomato (G, E, N)
Fries with ketchup (G,L,E,N,V) 4.00€
DESSERTS
Small chocolate cake with vanilla ice-cream 4.00€
Ice-cream cocktail (G, N) 3.50€
Selection of cakes at the counter
G - may contain trace amounts of gluten - no gluten added / L - lactose-free / E - egg-free /
N - nut-free / V - vegan
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BREAKFAST (Sat-Sun 12pm-3pm)
Eggs Benedict with bacon 6.5€
poached egg, asparagus, Hollandaise sauce
Eggs Benedict with trout 7.5€
poached egg, asparagus, Hollandaise sauce
Omelette with oven baked tomato sauce and fresh salad 5€
Omelette with bacon, oven baked tomato sauce and fresh salad 5.5€
Mimosa breakfast 8€
fried egg, smoked bacon, fried potatoes, beans in tomato sauce, toast
Pancakes with jam and ice cream 4€
Beef tartar with baked egg yolk, quail egg and tuna cream (N) 8.50€
Cheese selection with homemade jam (for 2) 16.00€
Snack selection for 2 16.00€
beef tartar, smoked fish cream, crispy chicken, Esna cheese from Kalamatsi dairy farm
Summer goat’s cheese on a bed of green salad with strawberries (G,E) 8.80€
Green salad with smoked fish, roasted seeds and tuna sauce (G,E) 8.00€
Green salad with chicken fillet, roasted seeds and Caesar sauce (G,L,E) 8.00€
Green salad with soy nuggets and vegan Caesar sauce (L,E,V) 8.00€
Fries with wild garlic mayonnaise (G,L,E,N,V) 4.00€
Sweet potato fries with wild garlic mayonnaise (G,L,E,N,V) 5.00€
Fries with Mimosa kimchi (G,L,E,V) 5.00€
Sweet potato fries with Mimosa kimchi (G,L,E,V) 6.00€
SOUPS
Fish soup (G,L,E,N) 6.00€
Borscht soup with duck (G,E,N) or mushrooms (G,L,E,N,V) 6.00€
MAIN COURSES
Open burger with pulled duck, retro cabbage-carrot salad and fries 10.00€
Open crispy chicken burger with retro cabbage-carrot salad and fries 10.00€
Chicken fillet with seasonal vegetables, quinoa and spinach salad and spring onion sauce (G,E) 11.00€
Duck fillet with carrot and leek purée, vegetables and creamy red wine-cherry sauce (G,E,N) 14.50€
White fish with asparagus, carrot, lightly smoked cauliflower mousse and mussel sauce (G,E,N) 15.50€
Beef tenderloin with fresh potatoes,Turkish bean-radish salad and mustard, red wine and caper sauce (G,L,E,N) 16.20€
Chickpea-beetroot cutlets with carrot and leek purée, vegetables and mustard seed sauce (L,E,N,V) 10.50€
DESSERTS
Meringue pocket with raspberry cream and fresh berries (G) 5.50€
*vegan option available (L,E,V)
Warm chocolate cake with handmade ice cream and cherry sauce (N) 5.50€
Cheesecake with white chocolate, strawberries and black bread 5.50€
Minty rhubarb and strawberry salad (L,E,V) 5.50€
Mimosa handmade ice creams, 1 scoop (G) 1.80€
Selection of cakes at the counter
---
CHILDREN’S MENU
MAIN COURSES
Creamy pasta 4.50€
- with minced beef (E, N)
- with trout (E, N)
- with chicken (E, N)
Mashed potatoes 5.00€
- with chicken nuggets and cherry tomato (E, N)
- with trout and cherry tomato (G, E, N)
Fries with ketchup (G,L,E,N,V) 4.00€
DESSERTS
Small chocolate cake with vanilla ice-cream 4.00€
Ice-cream cocktail (G, N) 3.50€
Selection of cakes at the counter
G - may contain trace amounts of gluten - no gluten added / L - lactose-free / E - egg-free /
N - nut-free / V - vegan
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BREAKFAST (Sat-Sun 12pm-3pm)
Eggs Benedict with bacon 6.5€
poached egg, asparagus, Hollandaise sauce
Eggs Benedict with trout 7.5€
poached egg, asparagus, Hollandaise sauce
Omelette with oven baked tomato sauce and fresh salad 5€
Omelette with bacon, oven baked tomato sauce and fresh salad 5.5€
Mimosa breakfast 8€
fried egg, smoked bacon, fried potatoes, beans in tomato sauce, toast
Pancakes with jam and ice cream 4€